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Mari's Italian Cooking Lab
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Bio
Classes
Gift Cards
Contact
Mari's Italian Cooking Lab
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Bio
Classes
Gift Cards
Contact
Classes JUNE 30, Monday - **Kids Pasta Class (years 9 to 15) - 10:30 AM - 12:30 PM
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JUNE 30, Monday - **Kids Pasta Class (years 9 to 15) - 10:30 AM - 12:30 PM

$45.00

In this hands-on class, kids will learn how to make fresh pasta from scratch using just a few simple ingredients and tools. We'll walk through the basics of pasta dough and explore how to shape it into a variety of fun and traditional pasta styles. It’s a great way to spark creativity, build kitchen confidence, and have a lot of fun along the way!

Duration: two hours

No pasta making experience required

*** Price is per person

Quantity:
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In this hands-on class, kids will learn how to make fresh pasta from scratch using just a few simple ingredients and tools. We'll walk through the basics of pasta dough and explore how to shape it into a variety of fun and traditional pasta styles. It’s a great way to spark creativity, build kitchen confidence, and have a lot of fun along the way!

Duration: two hours

No pasta making experience required

*** Price is per person

In this hands-on class, kids will learn how to make fresh pasta from scratch using just a few simple ingredients and tools. We'll walk through the basics of pasta dough and explore how to shape it into a variety of fun and traditional pasta styles. It’s a great way to spark creativity, build kitchen confidence, and have a lot of fun along the way!

Duration: two hours

No pasta making experience required

*** Price is per person

REGISTRATION AND CANCELLATION POLICY

**The price of the class is per person.

Registration Policy: To secure a spot in my classes, please note the following registration requirements:

  1. Confirmation of Enrollment: Registration is considered complete upon receipt of full payment for the desired date and class(es).

  2. Registration Deadline: To ensure availability and proper scheduling, registration must be completed at least five (5) days prior to the desired class date. Failure to register within this timeframe may result in the release of the reserved date to other customers.

  3. Exchanges, Credits, and Refunds

    If you wish to cancel a reservation for any class, you are eligible for a full refund if the cancellation is made at least five (5) days before the scheduled class date. However, for cancellations made three (3) days or fewer before the class date, a "cost of goods" fee of 30% (based on the total fee paid) will be deducted. The remaining amount will be issued as a Cooking Class voucher, which can be utilized for a future class. Please note that no refunds, exchanges, or vouchers will be provided for changes or cancellations made on the day of the class or in case of no-shows, without any exceptions.

    It is possible to transfer your reservation to another individual who can attend the class in your place, without prior notice. Changes and cancellations can be made in person or by contacting me directly at 251-383-8881. Please be aware that I am unable to accept or honor cancellations sent via email, phone message, or voicemail due to timing constraints. If I am responsible for canceling a class, a full refund will be issued to you.

MARI - Italian Cooking Lab
210 Fairhope Ave, STE A
Fairhope, AL 36532


Ph. (251) 383-8881
info@mariscookinglab.com